Dandelion Recipes

Homemade Dandelion Gelatin


Now you can stand out at the next holiday party or home gathering by being the only one who brings the Organic Dandelion Jello-Mold!

2 Cups Dandelion Flower Tea* OR 1 Cup Dandelion Tea Plus One Cup Organic Apple Juice
2 Tblsp Organic Beef Gelatin flavorless
1/4 cup raw sugar or coconut sugar
1/4 cup honey
Dash of Turmeric for color - optional


1. Put the Tea *or the tea/juice combination into a saucepan.
2. Add Gelatin and let bloom; stir in to combine.
3. Bring to a simmer on medium heat and simmer for 10 minutes.
4. Remove from heat and let sit for a few minutes - don't let it go too long or will get clumpy.
5. Add honey and test sweetness until it makes you happy.
6. Place into gelatin mold, ice cube tray, glass baking dish, whatever!
7.Refrigerate for 4-6 hours OR for better results, leave in fridge overnight.


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